ZHU, Xiaomin. An analysis of the viability of the Buffet restaurants’ model using SWOT analysis. Finance & Economics, [S. l.], v. 2, n. 4, p. 2292, 2024. DOI: 10.61173/a2pgec54. Disponível em: https://fe.deanfrancis.press/article/view/938. Acesso em: 4 nov. 2026.